HOURS
Open for brunch Saturday & Sunday, 12-4pm
Closed Tuesdays
Mon, Wed, Thu, Fri 5pm-10pm
Saturday 12pm-10pm
Sunday 12pm–9pm
CONTACT
1904 N. Western Ave. Chicago, IL 60647
(872) 315-3912
info@langhemarket.com
ANTIPASTI
9
Arancini
Fried Saffron and Gorgonzola Rice Balls, Calabrian Ranch, Arugula, Roasted Tomatoes
9
4
Chunky Puppies
Thick Cut, Triple Cooked Fries, Savage Sauce
4
11
Loaded Puppies
Thick Cut Fries, Pastrami Prime Rib Gravy, Fontina, Sunny Egg, Green Onion
11
8
Grilled Zucchini
Parmigiano White Bean Puree, Crispy Salami, Basil
8
9
Broccoli Pot Pie
House Pastry Crust, Broccoli, Fontina,
Ricotta, Chile Flake
9
BREAD
4
Toasted Baguette
Herb & Garlic Oil
4
SALADS
5
Market Salad
Mixed Greens, Tomato, Carrots, Shallot, Crispy Polenta, Mozzarella, Yogurt Ranch
5
7
Caesar Salad
Romaine, Grana Padano, Croutons, Caesar Dressing, Pink Peppercorns
7
8
Greek Salad
Cucumber, Tomato, Feta, Olives, Red Onion, Greek Dressing
8
Add Bacon To Any Salad
2
ZUPPA
5
Chicken & Dumpling
Rosemary, Cream
5
4
Tomato & White Bean
Kale, Parmesan, Croutons
4
PASTA
16 (Add Northern Meat Ragu
/
2)
Plin
House Pinched Ravioli, La Tur Cheese, Parmesan, Thyme, Butter
16 (Add Northern Meat Ragu
/
2)
13
Pappardelle
Northern Italian Meat Ragu, Parmigiano Fonduta
13
13
Gnocchi Luigi
Peas, Mushrooms, Brown Butter, Lemon, Ricotta
13
15
Tajarin Shrimp
Rock Shrimp, Olives, House Giardinera, White Wine, Butter, Arugula
15
14
Cavatappi Norma
Roasted Eggplant and Tomato, Garlic, Chili Flake, Aged Provalone, Basil
14
HOT PANINI
12
Prime Rib
Fontina, Buttered Mushrooms & Onions
12
9
Chicken Parmigiana
Red Gravy, Fresh Mozzarella, Parmesan
9
9
Turkey Breast
Bacon, Tomato, Fontina, Arugula, Calabrian Chile Mayo
9
8
Caprese Panino
Fresh Mozzarella, Fresh Tomato, Balsamico
8
SECONDI
16
Steak Pie
House Pastry Stuffed With Prime Rib & Pork Gravy,
Peas, Carrots
16
14
Half Rotisserie Chicken
Roasted Carrots, Fingerling
Potatoes, Citrus Herb Jus
14
16
Rock Shrimp Scampi
Garlic, Parsley, White Wine, Butter, Roasted Polenta, Spicy Pepper Slaw
16
DOLCE
5
Panna Cotta
Hazelnuts, Chocolate, Raspberry Coulis
5
8
Bread Pudding
Strawberry Ice Cream, Caramel
8
7
Bang Bang Key Lime Pie
Vanilla Whipped Cream, Graham Cracker Crust
7
BIRRA
BEER
3
OLD STYLE
Old Style
3
5
STELLA ARTOIS
Belgian Pilsner
5
6
DALE'S PALE ALE
Oskar Blues
6
7
APEX FARMHOUSE ALE
Off Color
7
6
HONKERS ALE ENGLISH STYLE ALE
Goose Island
6
7
ALL DAY IPA INDIA PALE ALE
Founders
7
9
BLACK BUTTE
Porter, Deschutes
9
VINO
WINE
9 / 35 (Grape / Region)
VINI FIZZANTE
Prosecco, Giancarlo
(Gerla / Veneto)
Lambrusco Rose, Saetti “Il Cadetto” Rosato
(Gasparossa / Emilia Romagna, Bottle Only)
Lambrusco Secco
(Gasparossa / Emilia Romagna, Bottle Only)
ROSE
Fattoria Villa Ligi “Fiori”
(Aleatico / Puglia)
WHITE
Light: Selvagrossa, Bianchello de Metauro
(Albaspino / Marche)
Full: Cantina del Tramin
(Gewurztraminer / Alto Adige)
RED
Light: Az. Selvagrossa “Muschen Marche Rossa
(Sangiovese, Merlot, Cabernet Frank / Marche)
Full: Otella “Gemei”
(Corvina, Merlot, Cabernet Sauvignon / Veneto)
COCKTAILS & SPIRITS
9
ITALIAN MULO (SIGNATURE)
Modest Vodka, Cocchi Americano, Lime, Ginger Beer, Prosecco
9
9
PAZZO ARANCIA (SIGNATURE)
Zapopan Blanco Tequila, Cappelletti Aperitivo, Lime, San Pellegrino Aranciata Rossa, Frozen Candied Orange
9
10
NEGRONI (SIGNATURE)
City of London Gin, Capaletti, Cocchi Vermouth, Orange
10
5
APEROL SPRITZ (SIGNATURE)
Aperol, Prosecco, Club Soda, Orange
5
CLASSIC COCKTAILS
8
4
/
7
SPIRITS
City of London Gin, Zapopan, Modest Vodka, Bank Note Whisky, Cocchi Vermouth, Cardamaro, Amaro Sfumato, Deadwood Bourbon, Fernet Branca, Amaro Di S. Maria al Monte, Cappeletti, Aperol
4
/
7
BRUNCH SAT & SUNDAY 12-4 pm
Bloody Mary
4
Mimosa
5
Old Style
1.5
BECAUSE WE HAVE TO
6
Parfait
Vanilla Panna Cotta, House Made Granola, Seasonal Fruit
6
11
French Toast
Deep Fried Bread Pudding,
Seasonal Fruit Preserves, Whip Cream
11
6
Caesar Salad
Romaine, Caesar Dressing, Parmesan Tuille,
Poached Egg, Crouton
6
14
The Meat Skillet
Italian Sausage, Peppers, Onions, Northern Italian Meat Ragu, Fingerling Potatos, Mozzarella, Sunny Egg
14
12
The Veggie Skillet
Quinoa, Peppers, Onions, Broccoli, Tomatoes, Mozzarella, Sunny Egg, Salsa Rosa Picante
12
BECAUSE WE WANT TO
6
Zeppole
Deep Fried Pancake Fritters, Fruit Preserves, Syrup
6
9
Arancini
Fried Saffron And Gorgonzola Rice Balls, Calabrian Ranch
9
16
Shrimp And Grits
Shrimp Scampi, Polenta, Spicy Pepper Slaw
16
13
Pasta And Eggs
Pappardelle, Pomodoro, Sunny Eggs, Parmesan Tuile
13
16
Plin
House Pinched Ravioli, La Tur Cheese, Parmesan, Thyme, Butter
16
BECAUSE WE CAN
11
Loaded Puppies
Thick Cut Fries, Pastrami Beef Gravy, Fontina, Sunny Egg, Green Onion
11
16
Steak Frites Benedict
Prime Rib, Sunny Egg, Hash Brown, Bearnaise Sauce
16
14
Biscuits And Gravy
House Made Fontina Biscuits, Sunny Egg, Red Eye Bacon Gravy
14
18
Il Panino Grosso
Hash Brown, Rotisserie Turkey,
Prosciutto Cotto, Bacon, Parmesan Fondue, Green Onions
18
Selection of the Week
Take Advantage of the Sicilian Wines in our retail section before we make the switch with our Sardinian Dinner coming up 7/11/18!!
Etna Rosso 2016, Tenuta Delle Terre Nere $25.99
Tancredi, 2014 Donna Fugata $45.99
Rosso di Marco, 2015, Marco De Bartoli $24.99
SP68, Mocchipinti, 2016, Terre Siciliane $25.99
WINE
Aldo's Selection for Easy Drinking Italian Wines.
"Every day wine for people who drink wine every day"
Whites
Slevagrossa Binachello Del Metauro - $17.99
Scarpetta "Frico" Delle Venezie $15.99
Malabaila di Canale "Pradvaj" Roero Arneis $18.99
Cantina Del Tramin, Gewurztraminier, Alto Adige $19.99
Rose
Villa Ligi Aleatico Rose, Puglia $15.99
Reds
Cecilia rosso, Isola d'Elba $18.99
Masciarelli, Montepulciano d'Abruzzo $16.99
La Terrazze, Rosso Conero, Marche $18.99
Ceconcini "Antiche Vie", Chianti $19.99
Querceto di Castellina "Cinque" Toscana $17.99
Liveli, rooso Salneto, Puglia $15.99
Miali, Primitivo, Salento, Puglia $18.99
Castel del Monte "Melograno" Puglia $17.99
Otella "Gemei" Veneto $19.99
PASTA
PRESENTING OUR HANDMADE DRIED AND FROZEN PASTAS (please note shapes subject to change based on availability)
-Plin- Agnolliti, (La Tur Cheese Ravioli)
-Gnocchi- (Potato Ricotta Dumpling)
-Tajarin- (thin ribbons)
-Farfalle- (butterly)
-Pappadelle- (thick ribbons)
SAUCES
Fresh Homemade Sauces and Dressings
-Caesar Dressing
-Yogurt Vinaigrette
-Pomodoro
-Northern Italian Meat Ragu
Meats
House Made Whole Rotisserie Chicken $12.99
Smoking Goose- http://www.smokinggoose.com
La Quercia- http://www.LaQuercia.us
Jakes Meats- http://www.jakescountrymeats.com
Beer
SURLY HELL LAGER
HELL OR HIGH WATERMELON
END ALL IPA
ALL DAY IPA
STELLA
OLD STYLE